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Panama Don Pachi Geisha

Panama Don Pachi Geisha
Region: Boquete
Altitude: 1600m
Variety: Geisha
Process: Natural
Flavour: Blackberry jam, cherry, jasmine
Body: Creamy
Finish: Complex

When the Geisha coffee variety burst on the scene in 2004, it astonished coffee nerds and punters alike with its explosive fruit flavours and record-breaking prices. In the ensuing decade, the variety has been nurtured, processing methods refined, and what was initially just an impressive novelty has become a mainstay of top shelf coffee. Don Pachi Serracin has been working with Geisha since 1960, and his expertise produces Geishas like our Don Pachi Natural, a fruit bowl of wild blackberry, lychee and cherry, with the floral notes of honeysuckle and jasmine that set truly great Geishas apart.

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