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Level 2 – Espresso Applications

Level 2 – Espresso Applications

Class: Level 2 – Espresso Applications

Duration: 3 hours

In the Level 2 Espresso Applications course we will refine the techniques of the skilled Barista including: - The coffee menu; analysis and preparation - Grind management - Dosing and troubleshooting - Tamping and extraction - Milk texturing and pouring - Advanced equipment cleaning

Class Prerequisite: Level 1 - Espresso Foundation

This class is offered in the following states: Sydney: Unit 4, 29-33 Bourke Road, Alexandria NSW 2015

Contact Us: National Training Contact Number: 1300 679 750 Email: training@tobysestate.com.au

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