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Nicaragua Santa Maria De Lourdes

 Nicaragua Santa Maria De Lourdes
Region: Nueva Segovia
Altitude: 1400m
Variety: Catuai
Process: Red Honey
Flavour: Green Grape, Cocoa, Mango
Body: Syrupy
Finish: Sweet

Roasters Note:

I thought about copy and pasting the Christmas direction from the Guatemala filter, but I feel like you’ve all come to expect a higher level of professionalism from me, so; although not often considered to be a spice, one quick google search told me that the seed of a cocoa tree can be. So I’m running with it. Sugar, spice and everything nice! That’s what Santa Ana is made of! Fruity flavours of green grape and mango swirl together with hints of cocoa popping in and out throughout the cup. A spectacularly syrupy body defines the cup, and I think Def Leppard explains the finish perfectly “I’m hot, sticky, sweet'.

- Lachlan, Toby's Estate Roaster

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