Journey to Lay Ywar with our roaster Josh.

Our Roaster Josh, takes you on a trip to Lay Ywar, Myanmar.

KNOWLEDGE TALKS 2017 – KIM ELENA IONESCU

We’re kicking off our 2017 Knowledge Talks series with Kim Elena Ionescu, talking all things; sustainability, risk, and regeneration and just how we can make coffee better. As the Chief Sustainability Officer of the Specialty Coffee Association, Kim will present on sustainability innovation across the coffee value chain and lead a discussion of best practices

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Help Las Nubes Daycare Centre in Guatemala

Since 2015, we have had the privilege of supporting the Las Nubes Daycare Centre in the coffee growing community of Acatenango, Guatemala. With every Knowledge Talks event we’ve held, we have donated all of the ticket proceeds to the Daycare Centre in an effort to provide enough funds for student meals, education materials, medical supplies

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KNOWLEDGE TALKS 2016 – ESPRESSO STATE OF THE ART WITH GREG SCACE.

We are kicking off a new season of Knowledge Talks with none other than Greg Scace – master of controlled calibration and the creator of the Scace Device. Once the brewing button is pressed, a miracle occurs. Within seconds, ground coffee becomes a liquid taste sensation! How did that happen?

5 Incredible Myths Of Coffee Freshness Revealed

Recently we held our first Knowledge Talks event featuring the Professor of Coffee, Professor Chahan Yeretzian, who spoke on the art and science of measuring coffee freshness. While on our shores, he sat down with the founder and editor of Sprudge.com Jordan Michelman, to talk debunk 5 myths surrounding coffee and the art of measuring

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Toby’s Estate to host Knowledge Talks sessions

Toby’s Estate Coffee Roasters will host an exclusive series of Knowledge Talks sessions with Professor Chahan Yeretzian on the science and art of measuring coffee freshness.