Our coffee grid is designed to help you quickly find the perfect coffee for your taste
and brew method.
At Toby's, we've developed a tasting tool called "THE GRID". This measures the intensity
of the four key attributes found in espresso: acidity, flavour, finish, and mouthfeel.
Each coffee and blend is assigned an intensity level for each attribute and it must hit
this level before it can be released for sale. Our confidence in this program comes from
having a fixed recipe for each coffee, allowing us to understand and taste any changes
in environment, roast, or coffee quality.
Description
No equipment, no mess, just delicious NEW specialty grade coffee bags
Though our roasting wizardry, we’ve blended coffees from Brazil and Colombia to deliver this magical all-rounder. With milk, enjoy classic notes of chocolate, sweet biscuit, nougat and stone fruit. When enjoyed at its purest form, black, the coffee is rich and vibrant, bursting with notes of stone fruit and berries, with chocolate undertones.
Drinks like a charm for black and white coffee drinkers alike.
HOW TO BREW
- Gently pour 240mls of freshly boiled water over the coffee bag.
- Dunk the bag for a few seconds and brew for 5 minutes… relax.
- With a spoon, gently squeeze and remove the bag. Sip away.
Move over instant coffee. These tasty new brews (known as steeped coffee in the specialty coffee world) are the new way to drink your morning coffee. No equipment, no mess, just a satisfying bag of coffee, hot water, your best cup, and 5 minutes to brew.
Find the best coffee now in Coles stores across Australia.
How to read our coffee grid
